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Teriyaki chicken breast


Teriyaki is a marinade including soy sauce, white rice vinegar, soybean paste, garlic and ginger. Succulent chicken breast is marinated overnight and oven-roasted. Please note, this dish is suitable for gluten-free and lactose-free diets.


Each Ptn contains
Energy
1195kJ
286kcal
14.23%
Fat
5.5g
7.79%
Saturates
1.3g
6.55%
Sugars
14g
15.09%
Salt
2.9g
48.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 863kJ / 206kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 863kJ
206kcal
1195kJ
286kcal
14.23%
Fat 3.9g 5.5g 7.79%
of which Saturates 0.9g 1.3g 6.55%
Carbohydrate 11g 15g 5.75%
of which Sugars 9.8g 14g 15.09%
Fibre 0g 0g 1.47%
Protein 30g 41g 81.92%
Salt 2.1g 2.9g 48.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Chicken Fillets 5kg Tub (185g fillet) [Chicken 100%], Kikkoman Tamari Soy Sauce G/F [Water, SOYBEANS, Salt, Spirit vinegar], Brakes Squeezy Clear Blossom Honey [Clear Blossom Honey (100%).], Spring Onions [Spring Onion 100%], Knorr Professional Ginger Puree [Ginger (28%), water, maltodextrin, salt, palm fat, spirit vinegar, sugar, citrus fibre, thickener (xanthan gum).], Greens Chopped Garlic [Garlic (100%)], Tae & Lyle Dark Brown Soft Sugar [Cane sugar, Cane molasses.], Mikado Rice Vinegar CASE [Rice Vinegar, Sugar, Salt, Preservative (Potassium Metabisulphite)], Sesame Seeds Whole [SESAME SEEDS (100%).]