Baked beans in tomato sauce
Haricot beans in reduced sugar and salt tomato sauce. Please note, this dish is suitable for vegetarian, plant based, gluten free and lactose free diets.
Each Ptn contains
Energy
427kJ
102kcal
102kcal
5.08%
Fat
<0.5g
0%
Saturates
0.1g
0.6%
Sugars
5.3g
5.87%
Salt
0.54g
9%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 356kJ / 85kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 356kJ 85kcal |
427kJ 102kcal |
5.08% | |
| Fat | <0.5g | <0.5g | 0% | |
| of which Saturates | <0.1g | 0.1g | 0.6% | |
| Carbohydrate | 13g | 16g | 6% | |
| of which Sugars | 4.4g | 5.3g | 5.87% | |
| Fibre | 4g | 5g | 16.4% | |
| Protein | 5g | 6g | 12.24% | |
| Salt | 0.45g | 0.54g | 9% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sysco Healthier Choices Baked Beans [Haricot Beans (53%), Tomatoes (33%), Water, Sugar, Modified Maize Starch, Glucose-Fructose Syrup, Salt, Onion Powder, Flavouring, Paprika Powder.] |