Beetroot and brie tarte tatin
A beetroot and brie tarte tatin is a delightful twist on the classic French dessert. It features tender beetroot slices caramelized with butter and sugar, topped with creamy Brie cheese, all baked to perfection in a pastry crust. Please note, this dish is suitable for vegetarian diet.
Each Ptn contains
Energy
2314kJ
553kcal
553kcal
27.55%
Fat
34g
48.8%
Saturates
17g
84.95%
Sugars
26g
29.22%
Salt
3.0g
50.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 899kJ / 215kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 899kJ 215kcal |
2314kJ 553kcal |
27.55% | |
| Fat | 13g | 34g | 48.8% | |
| of which Saturates | 6.6g | 17g | 84.95% | |
| Carbohydrate | 19g | 48g | 18.61% | |
| of which Sugars | 10g | 26g | 29.22% | |
| Fibre | 1g | 4g | 12.7% | |
| Protein | 5g | 12g | 23.2% | |
| Salt | 1.2g | 3.0g | 50.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Beetroot cooked pre-pack 250g [Beetroot 100%], Puff Pastry Lids Round [WHEAT flour, water, vegetable oils and fats (palm, rape), salt, emulsifier (mono- and diglycerides of fatty acids), flour treatment agents (ascorbic acid, L-cysteine).], Le Maubert Brie [Pasteurised milk, salt, starters (milk).], Onions Red Salad [Onion 100%], Tae & Lyle Dark Brown Soft Sugar [Cane sugar, Cane molasses.], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Brakes Balsamic Vinegar [Wine Vinegar(Sulphur Dioxide), Grape Must Concentrate(Grape Must, Sulphur Dioxide), Colour(Sulphite Ammonia Caramel).], Chef William Table Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.] |