Creme fraiche
Reduced fat pasteurised cultured cream, perfect for spooning onto desserts or savory dishes. Please note, this dish is suitable for vegetarian, and gluten-free diet.
Each Ptn contains
Energy
336kJ
80kcal
80kcal
4%
Fat
7.6g
10.86%
Saturates
4.8g
23.8%
Sugars
1.5g
1.69%
Salt
0.04g
0.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 841kJ / 201kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 841kJ 201kcal |
336kJ 80kcal |
4% | |
| Fat | 19g | 7.6g | 10.86% | |
| of which Saturates | 12g | 4.8g | 23.8% | |
| Carbohydrate | 5g | 2g | 0.71% | |
| of which Sugars | 3.8g | 1.5g | 1.69% | |
| Fibre | 0g | 0g | 0% | |
| Protein | 3g | 1g | 2.24% | |
| Salt | 0.10g | 0.04g | 0.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Brakes Creme Fraiche [Skimmed MILK, Cream (MILK), Modified Starch E1442, Culture.] |