Thai sweetcorn fritters
Thai sweetcorn fritters are a popular street food in Thailand known for their crispy texture and sweet corn flavor. These fritters are made by combining corn kernels with a flavorful batter, then frying them until golden brown. Please note, this dish is suitable for vegetarian, plant-based, gluten-free and lactose-free diets.
Each Ptn contains
Energy
1174kJ
337kcal
337kcal
13.97%
Fat
17g
24.67%
Saturates
6.5g
32.45%
Sugars
7.4g
8.18%
Salt
2.5g
42.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 497kJ / 143kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 497kJ 143kcal |
1174kJ 337kcal |
13.97% | |
| Fat | 7.3g | 17g | 24.67% | |
| of which Saturates | 2.8g | 6.5g | 32.45% | |
| Carbohydrate | 16g | 37g | 14.16% | |
| of which Sugars | 3.1g | 7.4g | 8.18% | |
| Fibre | 2g | 5g | 16.13% | |
| Protein | 3g | 6g | 12.48% | |
| Salt | 1.1g | 2.5g | 42.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sweetcorn in Water [Sweetcorn, Water.], Brakes Coconut Milk CASE [Coconut Extract, Water, Thickener(Carboxymethyl Cellulose), Emulsifier(Polysorbate 60).], GF Plain White Flour [Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Tap Water, Spring Onions [Spring Onion 100%], Knorr Professional Ginger Puree [Ginger (28%), water, maltodextrin, salt, palm fat, spirit vinegar, sugar, citrus fibre, thickener (xanthan gum).], KTC Gram Flour [Yellow Split Peas - 80% Chana Dal - 20%], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Greens Chopped Garlic [Garlic (100%)], Dr Oetker Prof Baking Powder GF [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Knorr Blue Dragon Thai Red Curry Paste [Water, rapeseed oil, minced lemongrass (7%), garlic purée, onion, red chilli paste (5%) [red chilli peppers, salt, acidity regulator (acetic acid)], concentrated tomato paste, modified starch, minced galangal (3%), lime leaves (3%), sugar, chilli flakes (2.5%), salt, Thai basil, coriander leaf, ground coriander, ground cumin, ground cardamom, colour (paprika extract), acidity regulator (citric acid).], Chef William Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).] |