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Pea and cashew nut pesto GF pasta


Pea and basil cashew nut pesto pasta is a delicious and vibrant pasta dish that combines the flavors of fresh peas, fragrant basil, creamy cashew nuts, and garlic. It's a plant based dish that's packed with nutrients and bursting with flavor. Please note, this dish is suitable for vegetarian, plant-based, gluten-free and lactose-free diets.


Each Ptn contains
Energy
1571kJ
376kcal
18.71%
Fat
14g
20.54%
Saturates
1.9g
9.3%
Sugars
5.8g
6.47%
Salt
0.67g
11.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 759kJ / 181kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 759kJ
181kcal
1571kJ
376kcal
18.71%
Fat 6.9g 14g 20.54%
of which Saturates 0.9g 1.9g 9.3%
Carbohydrate 24g 50g 19.28%
of which Sugars 2.8g 5.8g 6.47%
Fibre 2g 4g 13.1%
Protein 4g 9g 18.46%
Salt 0.32g 0.67g 11.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Tap Water, Garofalo Gluten Free Penne Rigate [Cornflour (50,4%), Brown Rice Flour (22%), Rice Flour (21,4%), Potato Starch, Quinoa Flour (3%), Stabiliser: Mono and Diglycerides of Fatty Acids], Sysco Choice Garden Peas, Roasted Red Peppers [Red peppers, Water, Salt, Citric Acid], Onions Large Kg [Onion 100%], Salad Rocket Herbs [Lettuce 100%], Brakes Cashew Kernels [Cashew Nut.], Basil [Basil 100%], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Darta Chopped Garlic [Garlic (100%)], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Sysco Lemon Juice [Lemon Juice from Concentrate, Lemon Oil, Preservative (Potassium Metabisulphite).], Chef William Table Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.]