Tomato, mozzarella and pesto panini
A tomato, mozzarella, and pesto panini is a delicious grilled sandwich that combines the vibrant flavors of ripe tomatoes, creamy mozzarella cheese, and aromatic pesto sauce. Please note, this dish is suitable for vegetarian diet.
Each Ptn contains
Energy
2184kJ
522kcal
522kcal
26.01%
Fat
20g
28.89%
Saturates
5.2g
26.15%
Sugars
9.4g
10.4%
Salt
1.9g
31.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 950kJ / 227kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 950kJ 227kcal |
2184kJ 522kcal |
26.01% | |
| Fat | 8.8g | 20g | 28.89% | |
| of which Saturates | 2.3g | 5.2g | 26.15% | |
| Carbohydrate | 28g | 64g | 24.48% | |
| of which Sugars | 4.1g | 9.4g | 10.4% | |
| Fibre | 3g | 6g | 19.77% | |
| Protein | 8g | 18g | 36.2% | |
| Salt | 0.83g | 1.9g | 31.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| LaBo Pre-Marked Panini Bread [ Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Yeast, Extra Virgin Olive Oil, Salt, Flour Treatment Agent(Ascorbic Acid).], Plum Tomatoes [Tomato 100%], Brakes Shredded Mozzarella [Mozzarella Cheese (98%)(Milk),Anti-caking Agent(Potato Starch).], Vegan Nut Free Green Pesto [Basil (26%), Olive Oil, Sunflower Oil, Sunflower Seeds (6%), Potato Powder, Sugar, Garlic, Sea Salt, Acidity Regulators: Acetic Acid, Citric Acid.] |